Christmas Party menu 2019


 Lunch £25 / Dinner £30


While you wait

Warm Rustic Bread, Fig & Plum chutney, Confit Garlic, Olive Oil, Balsamic vinegar 10.00

Parsnip and spiced apple Soup
Lightly Curried Croutons and Coriander

Deep fried Camembert
Pear and cranberry sauce

Seared Cornish Scallops
Pork belly, black pudding, glazed apple (supplement 7.50)

Gin and Dill Gravadlax Salmon
Pickled Cucumber and Beetroot Puree

Roasted Sweet Potato and Butternut Squash Gnocchi (v) in a Creamy Goats Cheese Sauce




Traditional Roast Turkey
Cranberry, Sage and Onion Stuffing, Bacon Wrapped Chipolata, Roast Potatoes, Yorkshire Pudding, Roasted Root Vegetables and a Rich Gravy

Slow Roasted Pork Belly
Creamy Mash, Caramelised Apple Puree, Buttered Kale

Chunky vegetable Goan Curry
Coconut Rice, Orange Raita and Poppadum

Oven Baked Hake
Fondant Potato, Wild Mushroom, Roast Fennel, Orange and Rosemary butter

6 Hour Braised Blade of Beef
Garlic and Herb Crispy Roast Potato, Horseradish Cream, Tarragon and Butter Chantenay carrots, red Wine jus


All Served with bowls of Sautéed Winter Vegetables and pan-fried sprouts




Christmas Pudding,
Brandy Sauce

Tipsy Sherry Trifle
Chocolate shavings

Pear and salted caramel Cheesecake
Mascarpone Ice Cream

Orange Posset
Sicilian lemon ice cream and Scottish shortbread


Cheese Plate of Selected English Cheeses (Supplement £5)
Homemade Chutney, Biscuits and Fruits


Reservations - 01869 252817